Champagne Lanson Le Green Label Organic Brut serving method
Serving temperature 7-8°C
Grape varieties: meneuve, pinot noir, chardonnay
Champagne Lanson Le Green Label Organic Brut characteristics
Champagne production technology, created by organic and biodynamic methods
Volume 0.75 liters
Brand Lanson
Region Champagne
Country France
Sweetness brut
Type of drink sparkling
Wine color: white
Alcohol, % 12.5
Sugar 9 g/l
Composition of grapes: cinsault (30%), pinot noir (50%), chardonnay (20%)
Aging on the lees for 36 months
What to serve as an aperitif, goes well with seafood and white poultry
Tasting features of Champagne Lanson Le Green Label Organic Brut
The aroma reveals mineral notes, hints of pears, peaches, black currants, citrus fruits, oriental spices
The taste is fresh, mineral, with notes of ripe fruit, pears, plums, mango
Champagne Lanson Le Green Label Organic Brut
$999.00
Picanha kielbasa shoulder ham hock. Meatball doner tenderloin kielbasa, biltong bacon tail sausage andouille turkey prosciutto sirloin tongue.
- Ground round porchetta short
- Frankfurter pork ground round
- Short ribs shank drumstick
| Weight | 5 kg |
|---|---|
| Dimensions | 5 × 11 × 24 cm |
